Chinese gooseberry. Kiwi fruit. Vigorous woody stemmed climber. Heart-shaped leaves, bearing cup-shaped white flowers followed by edible, hairy, brown fruits. To obtain fruits both male and female plants must be grown. Height 10m. Flowers from June to July. Deciduous. Sheltered Site.
Common Horseradish. Clump-forming perennial with long puckered dark green leaves rising from the fleshy roots. Panicles of white flowers May to August. Height 1m. Spread 40cm. Herbaceous. Use roots to make peppery tasting sauce.
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The standard green headed variety reaching up to 170cm in height. Attractive large blue thistle like flower heads. Pick heads before flowering. Usually start cropping after two years. Crops for four years.
The purple headed artichoke of Italian origin with silvery-grey leaves and very tight globe shaped heads. Matures later than the green varieties but has a much finer flavour. Height 150 - 170 cm.
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A purple globe artichoke, similar to Green Globe in habit but with a finer flavour and attractive large purple thistle-like flower heads.
Very early cropping (harvest mid March to mid June). Produces top quality, medium thickness spears. Suitable for both white and green production.
A late cropping variety for harvesting in July. A class leading hybrid developed for green spear production. Produces a high yield of straight spears, with tight heads. Excellent vigour. Good flavour.
A late season hybrid variety that produces super-sweet dark purple spears which are very low in fibre allowing for tip to butt consumption. Medium to large thickness spears.
A mid season hybrid which crops after Gijnlim and delivers similar high quality spears, allowing for greater continuity of supply. Attractive, cylindrical, smooth spears. Tips remain tightly closed even during warm weather.
One of the finest aubergines available. Ripens early, producing near-black fruits with cherry-white, nearly seedless flesh. High yields of huge rounded fruits 13cm long and 6cm wide. Absence of spines on the stems makes harvesting easy.
An excellent alternative to meat. Probably the mightiest, meatiest variety currently available. Fruits have a dense, moist flesh that perfectly captures the flavour and texture of meat. Suitable for use in containers, outdoors and unheated greenhouses.
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Medium plant height with standard shaped dark fruits. Averaging 100g in weight per fruit. An early maturing variety suited to greenhouse and tunnel production.
A high yielding, early maturing hybrid variety producing smooth, slender violet fruits that contain minimal seeds and no bitter taste. Plants are compact, making them ideal for growing in pots on sunny patios or in the greenhouse. Harvest July - Oct.
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An excellent improved Boltardy variety. The round roots have a smooth skin and good internal colour and texture. Slow to bolt. Ideal for early and maincrop sowings .
An outstanding golden beetroot. Uniform, globe shaped roots with excellent internal colour which is fully retained after cooking. Sweet flesh. Leaves can be used raw or stir fried.
Excellent deep red beetroot which can be used as a baby beet or grown on as a main crop. Sweet tasting smooth flesh.
A hybrid monogerm variety, producing only one seedling per seed reducing the need for thinning and spacing. High tolerance against bolting. Delicious red globe shaped roots.
A very high quality deep red globe beet. The tops remain healthy during the spring and summer months which results in a high sweetness level. Retains sweetness after cooking.
A very fertile late variety. It blooms from June to August. The flowers are white or pale pink. Harvest in early August to September. It produces big, black, conical-ovular shaped fruit - extremely juicy and tasty. Perfect eaten raw and processed in jams, jellies and preserves.
Triple Crown will bear consistent huge fruit yields year after year. Fruits ripen to a juicy sweet flavour over a 5-week period. The plant is semi-erect and thornless and bears large, flavourful fruit. Strong canes can support many pounds of fruit without trellising.
Outstanding dessert variety. Bushy, compact plants. Once the main commercial variety. Large crops of large, firm currants are produced for harvesting from early-mid July.
A strong grower producing large fruits of vitamin rich blackcurrants. Self-fertile. Mildew resistant.
Neat growth habit, high yields. Mid season, large fruit, delicious flavour, crops early July to early August. A great northern variety from Sweden!
A great blackcurrant with heavy crops in July. Early to mid season, large, sweet fruits of excellent quality and flavour. Vigorous grower.
A dense upright shrub with arching stems of green leaves, turning red in autumn. Pale pink to white flowers in late spring are followed by edible, sweet blue-black berries. Height 1.5m. Spread 1.5m. Flowers from May to June. Add peat to soil and keep moist.
Duke is one of the heaviest, most consistent producers, often yielding over 20 lbs per bush when mature. A handsome shrub with three seasons of interest. White, pink-tinged spring flowers. Large, light blue summer fruit and vibrant orange and yellow autumn foliage.
A dense upright shrub with arching stems of green leaves, turning red in autumn. Pale pink to white flowers in late spring are followed by edible, sweet blue-black berries. Height 1.5m. Spread 1.5m. Flowers from May to June. Add peat to soil and keep moist.
An outstanding new variety. The worlds first two-cropping blueberry, producing its first crop in July, followed by a second in September. Perfect for patio containers.
Vigorous, upright, deciduous shrub. Glossy, dark green leaves, turning red in autumn. In spring, pendent, terminal racemes of cylindrical, white flowers. Large, edible, light to mid-blue fruit ready for harvest in midsummer. Likes acidic soil. Water with rain water.
A mid season fruiting blueberry. White flowers in late spring followed by edible, large, sweet blue-black berries. Heavy cropper. Height 1.5m. Spread 1.5m. Fruits from July to August.
A dense upright shrub with arching stems of green leaves, turning red in autumn. Pale pink to white flowers in late spring are followed by edible, sweet blue-black berries. Height 1.5m. Spread 1.5m. Flowers from May to June. Add peat to soil and keep moist.
A dense upright shrub with arching stems of green leaves, turning red in autumn. Pale pink to white flowers in late spring are followed by edible, sweet blue-black berries. Height 1.5m. Spread 1.5m. Flowers from May to June. Add peat to soil and keep moist.
An improved strain with longer pods. An early maturing variety with very good cold tolerance. Semi compact plants with high yields of pods. Height 90 cm.
The earliest maturing broad bean variety from a spring sowing. High yields of 6" pods with 5-7 beans per pod. Will grow in low light conditions. Ht 4'.
An unusual, compact variety producing small pods containing 5 beans per pod. Can be picked when young and eaten like 'mange-tout' or left to grow to full size. Outstanding flavour. High yields when picked regularly. Ideal for container growing.
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Any questions? Email us or give us a call on 01904 400092.
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