A hybrid of Broccoli and Chinese Kale that produces green broccoli spears on edible stems. Tastes similar to asparagus. Can be grown as per normal calabrese but pinching out the first head encourages side shoot development. Harvest June - Nov.

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Conservatory tearoom within vertigrow plant nursery. Beautifully refurbished café, serving homemade bread, cakes, loose leaf tea's and barista coffee's